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Just before Christmas our friend, private dining chef and Northern Ireland's very own barbecue cook extraordinaire, Jasper Castel, paid a visit to our County Down showroom to check out the latest Traegar Grills. Not being one to waste an opportunity where good food and good company is concerned The Stove Yard team contrived to make sure a turkey with all the trimmings could be readily at hand...

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When it comes to road-testing any of our new outdoor barbecue or grills you don't need to ask our County Down sales team twice – especially when our friend, chef Jasper Castel, is willing to rustle up some ever-so tasty baby back ribs and chicken wings to demonstrate just how easy it is to use a wood pellet fired Traeger grill and smoker. Naturally we had to film it...

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A large proportion of PM 2.5 emissions attributed by the government to domestic combustion actually come from unregulated outdoor burning such as bonfires. So expect to see a serious spike in particulate matter emissions after this year's bonfire night. The Stove Industry Alliance (SIA), of which The Stove Yard is a founding member, is keen to ensure that such emissions are properly recorded, reported and attributed... read more

If you’re planning to install a stove in your shed, hut, cabin or garden office then no doubt you’ve probably already visited some websites and also watched a few of the many YouTube videos to help kick-start your project. It’s important though to point out that a lot of these ‘how to’ videos, however well-intentioned they may be, in our opinion are grossly misinformed and some of the practices shown are actually downright dangerous... read more

Far from banning stoves the Government is now offering helpful advice on how you can use them to burn wood efficiently with the minimum impact on local air quality in Defra's 'Burn Better, Breathe Better' campaign... more

The Stove Yard is pleased to welcome Pete Gough, our new Group webmaster. Pete brings with him a wealth of web and e-commerce experience from his previous position at Yankee Candle and will be based at our new Nerd Centre in County Down.

With the longer, warmer days finally on their way, at last it's time to dust down that rusty old barbie and head for the great outdoors to enjoy food as nature intended – al fresco, relaxed and informal. For lots of us this time of year also means an annual trip to buy a new barbecue because the old one just hasn't gone the distance.

The Stove Yard are hosting the Big Green Egg BBQ competition at the 2016 Sea Bangor Festival, where 8 competitors will bake, grill or roast their way to be crowned Bangor's Big Green Egg BBQ Champion

Following the huge success of The Stove Yard's Big Green Egg BBQ competition at the recent Sea Bangor Festival, we will be bringing our Big Green Eggs to the Dalriada Festival in Glenarm on Saturday and Sunday 16th and 17th of July for another competition which will again be open to barbecuers everywhere.